Mushroom Toast

The only drawback of this preparation is the tendency for the mushrooms to escape their platform.

Tomato & Egg Stir-Fry

A quick summer tomato and egg stir-fry.

¡Cálmate!

If you see something, say something.

Salsa Verde

Parsley sauce with anchovies, capers, and rustic charm.

Spaghetti Bottarga

Good spaghetti, freshly grated lobes of bottarga and a squeeze of lemon.

Tomato Sauce with Garlic

A pantry pasta with garlic, anchovies, and canned tomatoes.

Linguini and Ramps

Buy a bunch. Cook them simply. Enjoy before they’re gone.

Whole Roasted Sunchokes

Deliciously nutty, sweet and infamous for causing gas.

Blue Cheese Dressing

The right wedge does all the work. Just stir and serve.

Giblet Rice

Arroz de miúdos, or Giblet Rice. Flavorful, comforting.

Overwintered Cabbage Leaves

Overwintered cabbage, sweetened by winter's chill.

Patatas a la Riojana and Nettles

A variation of the hearty Spanish potato stew with the addition of nettles. Rustic, simple.